Menu


SMALL SNACKS

Handmade STUFFED PIE (pirozhki) with different kinds of fillings
2€
MUSHROOMS marinated by granny´s recipe   (G, V)
4€
PICKLED CUCUMBERS with honey and sour cream   (G,V)
4€
Spicy WHITE BEAN SALAD with walnuts and aubergine   (Vegan,G,L)
5€
ZAKUSKA PLATE FOR VODKA:
pickled cucumberwith honey, marinated mushrooms,
Baltic sprat, quail eggs, lardo and horseradish-sour cream dip
10€
ZAKUSKA PLATE FOR WINE:
smoked duck breast, salted salmon, truffle cheese,
sun-dried tomato and beetroot hummus and rye chips
11€

SOUPS AND DUMPLINGS 

Uhhaa FISH SOUP with a Russian tomato-horseradish salsa  (G,L)
8€
BORSCH SOUP with beef and sour cream     (G)
6€
HANDMADE SIBERIAN DUMPLINGS  filled with 3 kinds of meat and in mushroom stock
10€
Handmade POTATO VARENIKI with a garlic and sour cream sauce  (V)
10€

STARTERS

Warm CHICKPEA AND MUSHROOM SALAD with green beans, spinach and fried cabbage aioli  (Vegan,G,L)
8€
Warm BURRATA CHEESE with a pumpkin and truffle cream and marinated aubergines  (G)
10€
VODKA CURED SALMON with horseradish cream, lightly salted cucumbers and rye-sunflower seed crisps
11€
Modern RUSSIAN VINAIGRETTE SALAD with smoked herring, beetroot, spicy carrot and a potato cream  (G)
9€
Hot BUCKWHEAT BLINIS with whitefish roe, red onion, dill and sour cream
12€
(ask for the vegetarian version of blinis )      9€
BEEF TARTAR with homemade adzika, smoked egg yolk and pickled mushrooms
13€

MAIN DISHES

SPELT RISOTTO with sauerkraut and rye-mustard chips  (Vegan,L)
13€
PIKE FISH CAKE with Beluga lentils, beetroot hummus and marinated plum tomatoes
16€
Oven-baked AFRICAN CATFISH with a celeriac puree, citrusy chicory and a pomegranate glaze   (G)
18€
CHICKEN À LA KIEV with potato puree, kohlrabi-spinach salad and hazelnut dressing
15€
DUCK BREAST with a carrot-mustard cream and a raisin-Madeira sauce  (G)
16€
LAMB TOP ROUND STEAK with a potato pancake, caramelized onion cream and a beetroot-port wine sauce
19€
 DESSERTS
CURD CHEESE SYRNIKI a la Moon with a vanilla sauce and raspberry ice cream
6€
PAVLOVA with a passionfruit-coconut cream and fresh berries  (Vegan,G,L)
6€
Modern NAPOLEON CAKE with caramelized condensed milk and lingonberry ice cream
6€
 MARZIPAN AND POPPY SEED CAKE with sea buckthorn cream and wild blueberry gel
7€
Selection of Moon´s homemade ICE CREAMS AND SORBETS    (G, L)
6€
HOMEMADE SCHNAPPS from rowan or black chokeberry  4cl   (G, L)
4€
* * *VAT is already included in all prices
Vegan,V – vegetarian;L – lactose free; G – gluten free;
Information about allergies or specific details about the food content please check with your waiter.