Menu


SMALL SNACKS

Handmade STUFFED PIE (pirozhki) with different kinds of fillings
2€
MUSHROOMS marinated by granny´s recipe   (G, V)
4€
PICKLED CUCUMBERS with honey and sour cream   (G,V)
4€
ZAKUSKA PLATE FOR VODKA:
pickled cucumberwith honey, marinated mushrooms,
Baltic sprat, quail eggs, lardo and horseradish-sour cream dip
10€
ZAKUSKA PLATE FOR WINE:
smoked duck breast, salted salmon, truffle cheese,
sun-dried tomato and almond pesto and rice crackers
11€

SOUPS AND DUMPLINGS 

Russian COLD BEETROOT SOUP “Okroshka” with spring potatoes, horseradish and quail eggs  (V)
6€
Uhhaa FISH SOUP with green adzika sauce and horseradish  (G,L)
8€
BORSCH SOUP with beef and sour cream     (G)
6€
HANDMADE SIBERIAN DUMPLINGS  filled with 3 kinds of meat and in mushroom stock
10€

STARTERS

TOMATO MEDLEY with fresh greens, tomato glaze and flax seed crisps  (Vegan,L)
9€
Roasted GOAT CHEESE on brioche bread with a green bean and zucchini salad and sun-dried tomato and almond pesto  (V)
10€
VODKA CURED SALMON with horseradish cream, lightly salted cucumbers and rye-sunflower seed crisps
11€
Fried KING PRAWNS with a fresh salad, marinated vegetables and Marie-Rose sauce  (G,L)
12€
Hot BUCKWHEAT BLINIS with whitefish roe, red onion, dill and sour cream
12€
(ask for the vegetarian version of blinis )      9€
BEEF TARTAR with homemade adzika, smoked egg yolk and pickled mushrooms
13€

MAIN DISHES

Ukrainian “GNOCCHI” with fried onion, tomatoes, broccolini, sweet bell pepper lecho and a green adzika sauce  (Vegan,L)
12€
PIKE FISH CAKE with spinach, pak choi cabbage and a vermouth and mussel sauce
16€
Orange and honey-glazed SALMON with a herb pancake, young spring cabbage, quail eggs and a sweet mustard sauce
17€
CHICKEN À LA KIEV with potato puree, kohlrabi-spinach salad and hazelnut dressing
15€
BBQ-glazed DUCK BREAST with spicy sweet potatoes and fresh asparagus (G,L)
17€
LAMB TOP ROUND STEAK with jerk beetroot, Feta cheese cream, wild garlic pesto and a beetroot-port wine sauce  (G)
19€
 DESSERTS
CURD CHEESE SYRNIKI a la Moon with a vanilla sauce, rhubarb and fresh berries
6€
PAVLOVA with strawberry ice cream, passion fruit cream and fresh strawberries (G)
7€
Modern NAPOLEON CAKE with caramelized condensed milk and lingonberry ice cream
6€
MARZIPAN AND POPPY SEED CAKE with sea buckthorn cream and wild blueberry gel
7€
Selection of Moon´s homemade ICE CREAMS AND SORBETS    (G, L)
6€
HOMEMADE SCHNAPPS from rowan or black chokeberry  4cl   (G, L)
4€
* * *VAT is already included in all prices
Vegan,V – vegetarian;L – lactose free; G – gluten free;
Information about allergies or specific details about the food content please check with your waiter.